FAST FOOD: CHUKA SOBA NODDLES SHRIMP STIR FRY

 Yes fast food.  Why because the shrimp was precooked and the most of the veggies were already chopped.  All I did was dice the celery and onion.    So this was a really fast meal.
Note:  2 to 3 table spoons of orange fruit gravy would have gone really good mix into this, but I didn't have any made up.  :(    So if you want to add soy sauce or any other condiment to top this off.   

INGREDIENTS:
2 cups precooked small shrimp
3 oz wild rice.  ( I had some left over from another meal)
Chuka Soba Noddles.   To see how to cook them type this in the search bar.   BASIC:  CHUKA SOBA NOODLES.
3 celery stalks any size.
1/4 while onion diced.
2 Avocados diced in skin.
2 cups of Broccoli slaw.

Note: This is not 3 oz.   Put you wild rice in a pot with 3 cups of water, bring to a steady boil than turn down to low.   Wild rice cook ver differently from other rices it does not soak up all the water, so when it is done you'll have to strain off the water.  Let the rice simmer on low for 20 minutes.    Wild rice has a extremely nutty texture.

How to cook the noodles is above in recipe ingredients.

















Onion and Celery.















 

Slice and Dice and put in bowl.

Next up dice the onion add to bowl.

Shrimp already cooked. Add to bowl.

Pit Avocados and dice right in the skins then add to bowl, by using a spoon to scoop out into the bowl. 

Slaw.

Add to cups to a pan with either a bit of water or soup broth turn burner on high and saute till tender.   This will cook fast.


Be sure to cool the noodles, drain and add them to the bowl.  Mix all together and dig in.  

Yummy and quick.