EASY TUNA WRAP WITH GRAPE TOMATOES

EASY TUNA WRAP WITH GRAPE TOMATOES.

Summer isn't suppost to be here for another two to three weeks, but were haveing a heat wave.  Oh joy.   From 100 to 95 degrees....well it's not that bad, but when coupled with humitiy is feels worse. Bleh.  Getting home from window painting and I feel zapped and there is no way I feel like standing over a hot stove.   So Tuna Wraps are what's for dinner.  There so easy, so fast and yummy.  
Easy is the key word here.

Note: I allways have a stash of homemade tortillas frozen in the freezer.

INGREDIENTS:

Tortillas homemade or store bought.
A small container of Grape tomatoes or cherry tomatoes.  Cut in half.
Spinach
Any type of tuna will do.  Skip Jack or Albacore.  And Salmon is really good to.
1 to 2 tablespoons Mayonnaies.
A quarter of minced white onion.

1. Open and drain tuna well, add mayonnaies and onion and mix in well.  
2. Add two tablespoons of tuna to tortilla.
3. Add about 4 grape tomatoes.
4. Add a small handful of spinache.

That it's.  Quick & Easy.    And make a great meal with little effort.