Sunday, August 14, 2016

BASIC: TORTILLA with WARMED FIGS.


 Nothing I'm mean nothing tops this for breakfast.   Warmed figs and a fresh home made tortilla.   This is to die for food.  We only have this once a year and it's so worth the wait. 

INGREDIENTS:
2 Cups fresh figs.
1 or 2 Tablespoons sugar (optional)
1/2 cup water.
Fresh Tortillas.  Type TORTILLAS  into the search bar at the top left hand corner for recipe.  





 Cut up figs and put in small pot with water and sugar. 

Cook on Medium high until water boils and stir a little. Turn off burner and spoon figs onto fresh tortilla and indulge.  

Now figs don't make a thick syrup, but do not toss the water you can still use it.

Think Figs over pancakes, Figs over freshly made Polenta.....nom nom nom.     



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