Saturday, July 15, 2017

DOUBLE DARK CHOCOLATE CHERRY & AVOCADO MUFFINS

Well let me start off with some of the end pictures did not turn out so well.  To post or not to post?  Post!.     So yeah I did not get a good shot of the muffins and my sweet toothed monster came by and made short work of the muffins. 

Warning this recipe is not healthy.  To go beyond this point is to throw caution to the wind.

INGREDIENTS:
1 40z Bakers chocolate  YES!
2 Medium Avocados
1/2 cup sugar
1/2 cup brown
2 Table spoons honey
2 Teaspoon baking powder.
1 cup of chocolate chips.  Double YES!!!!!!!! 
2 cups of cherries.
1 3/4 cup flour.

First as you can see by the picture above I have the chocolate in a double boiler.   Add water to a pan below to boil then place a glass bowl on top with the chocolate.

Cut Avocados in half and half again and peel off skin. 
Remove two.   6 slices will only be needed.  
Cream avocados.   
Chocolate melting just find.   Move around squares until they all dissolve and melt.
Add baking powder and sugar to avocado mixture and honey.   I covered it up. 😕
Mix in. 
Now add the chocolate from the double boiler and mix in.   Let this cool to room temp.
Mix and mix.











   Cut right into the cherry until you hit the pit and cut around the pit.  Then cut off the tip. 










Add chips.

Add cherries and mix in. 
Ok now add the flour a little at a time to the mixture and stir until all the flour is gone.   Add some more and stir in very well, until all the flour is gone.  This is going to be a very thick batter, not runny at all.  

Well this is not what I call a award winning food picture, but it get the message across.   Fill the muffin tin with batter.     




Now if you have a muffin tin with lot more holes, never ever leave a hole empty.   Why?   It will warp your tin.  So let say you have four holes empty. First set your muffin in in the oven.   Then with a measuring cup fill the pans holes with warm water about a 1/2 inch from the top.  You have to be extra careful when moving your muffin tin in and out, but this will insure that your pan will not warp. 

Turn the oven to 375, have tooth pick ready.  And keep your eye on your evil goodness.  When the tooth picks come out clean your ready to nom. 

Now if you want to Double the Madness.  Here is what my Hubby did. 
 Warmed Double Dark Chocolate Cherry & Avocado Muffins with Vanilla Ice cream.
Cut muffin into chunks and add a scoop of vanilla ice cream.     Pure Evil.    




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