CARROT, CELERY ROOT AND YAM MASH POTATOES

CARROT, CELERY ROOT AND YAM MASH POTATOES.   

INGREDIENTS:

1  YAM about a pound or less.
1  Celery root a pound or less.
5  Medium Carrots. 
2  Tablespoons butter (optional) 
3 Tablespoons milk or half and half.  (Optional.)

METHOD OF PREPARATION:

FIRST: PEEL AND CLEAN ALL.

SECOND:  CUT ALL INTO CUBES OF EQUAL SIZE.

THIRD:  PLACE IN A STEAMER BASKET AND STEAM.
Carefully remove a big piece and cut and taste for doneness.  If not done return to steamer basket.  

FOURTH:  Put all in Bowl with butter and cream and mash mash mash.  

Easy, fast and healthy and flavorful and make a wonderful side to any meat dish.

ENJOY.